I feel lame enough already needing to rely on recipes to come up with new sandwich ideas for lunch, so accept my apologies, Cooking Light, for drawing the line at following your instructions to "cut each sandwich in half diagonally." :)
Monday, April 26, 2010
Lunch, Day 9
Continuing to pull from my stash of canned tuna, today's lunch was the Tuscan Tuna courtesy of Cooking Light. I didn't have capers and just put mine on toasted whole wheat bread. Still very good. And much healthier than my old-standby mayo-based tuna salad.
I feel lame enough already needing to rely on recipes to come up with new sandwich ideas for lunch, so accept my apologies, Cooking Light, for drawing the line at following your instructions to "cut each sandwich in half diagonally." :)
I feel lame enough already needing to rely on recipes to come up with new sandwich ideas for lunch, so accept my apologies, Cooking Light, for drawing the line at following your instructions to "cut each sandwich in half diagonally." :)
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